Raven Rye Flour

from $16.00

  • Uses: bread, cookies, sourdough starters

  • Protein: 12.0

  • Flavour: sharp, earthy

  • Ash: 1.0

  • Class: rye

  • Wholegrain: yes

  • Sifted & Enriched: no

Size:

  • Uses: bread, cookies, sourdough starters

  • Protein: 12.0

  • Flavour: sharp, earthy

  • Ash: 1.0

  • Class: rye

  • Wholegrain: yes

  • Sifted & Enriched: no