Join Dr. Tony Martin and Rachelle Rocha for a conversation about how to eat your way to good health! We will learn about Insulin Resistance and the cluster of illnesses attached to Metabolic Syndrome. This will be a combination live event for participants in person at Seasons Pharmacy and Culinaria, where there will be a cooking demonstration and sampling at the end of the session. There will be an opportunity for questions to be answered.
Anyone attending this in-person session will receive a copy of his book Sun, Steak and Steel (and Sun).
We are offering this session to the virtual world via Zoom, so if you are far away, you will be able to view the presentation and cooking demonstration and we will be answering questions in the live chat.
Dr. Tony Martin has spent more than 50 years studying health, nutrition and natural approaches to wellness. A longtime practitioner at the Martin Clinic in Sudbury, Dr. Martin has dedicated his career to helping people understand the powerful connection between food, lifestyle and health.
He is the author of numerous books and the host and co-host of The Doctor Is In Podcast, where he shares his perspectives on nutrition, metabolism, inflammation, chronic disease and the role of food in supporting the body. His approach is simple and often challenges conventional thinking: start with real food and look at what the body needs to thrive.
For his international audience, we are thrilled to offer the virtual attendance opportunity
Join Dr. Tony Martin and Rachelle Rocha for a conversation about how to eat your way to good health! We will learn about Insulin Resistance and the cluster of illnesses attached to Metabolic Syndrome. This will be a combination live event for participants in person at Seasons Pharmacy and Culinaria, where there will be a cooking demonstration and sampling at the end of the session. There will be an opportunity for questions to be answered.
Anyone attending this in-person session will receive a copy of his book Sun, Steak and Steel (and Sun).
We are offering this session to the virtual world via Zoom, so if you are far away, you will be able to view the presentation and cooking demonstration and we will be answering questions in the live chat.
Dr. Tony Martin has spent more than 50 years studying health, nutrition and natural approaches to wellness. A longtime practitioner at the Martin Clinic in Sudbury, Dr. Martin has dedicated his career to helping people understand the powerful connection between food, lifestyle and health.
He is the author of numerous books and the host and co-host of The Doctor Is In Podcast, where he shares his perspectives on nutrition, metabolism, inflammation, chronic disease and the role of food in supporting the body. His approach is simple and often challenges conventional thinking: start with real food and look at what the body needs to thrive.
For his international audience, we are thrilled to offer the virtual attendance opportunity
