k2 john hayhoe 2kg.jpg
k2 john hayhoe 2kg.jpg

John Hayhoe All-Purpose Flour - K2 Milling

from $16.00

  • Uses: pan breads, flat breads, general baking

  • Protein: 11.0

  • Flavour: slightly nutty

  • Ash: 1.1

  • Class: hrw

  • Wholegrain: no

Size:

  • Uses: pan breads, flat breads, general baking

  • Protein: 11.0

  • Flavour: slightly nutty

  • Ash: 1.1

  • Class: hrw

  • Wholegrain: no